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Calculated research meals for controlled studies

eagle-i ID

http://eagle-i.itmat.upenn.edu/i/0000013f-6351-225f-a468-831a80000000

Resource Type

  1. Material processing service

Properties

  1. Fee for service
    Yes
  2. Resource Description
    "The metabolic kitchen can provide numerous services including: • Recipe development and modification • Food product design and production for study interventions • Calculation and serving of special research diets, including constant diets and regulated fluid intake"
  3. Topic
    Homo sapiens
  4. Service Provided by
    CTRC Nutrition Core, Dietary Assessment (Penn/CHOP)
  5. Related Publication or Documentation
    Insulin Sensitivity, Food Intake, and Cravings with Premenstrual Syndrome: A Pilot Study
  6. Website(s)
    http://www.itmat.upenn.edu/ctrc/nutrition_assessment_core.html
  7. Related Technique
    Clinical assay
 
RDFRDF
 
Provenance Metadata About This Resource Record
  1. workflow state
    Published
  2. contributor
    fcoldren
  3. created
    2013-06-20T16:43:37.316-04:00
  4. creator
    fcoldren
  5. modified
    2016-06-09T12:57:51.642-04:00

Copyright © 2016 by the President and Fellows of Harvard College
The eagle-i Consortium is supported by NIH Grant #5U24RR029825-02 / Copyright 2016